Shivbhumi Farms: Empowering Indian Farmers Across Agricultural Commodities
Shivbhumi Farms is dedicated to uplifting farmers from all regions of India by providing holistic support in cultivating various agricultural commodities. We work alongside farmers to enhance productivity, sustainability, and market access, ensuring that they benefit from modern farming technologies, improved resources, and profitable market linkages
Our Core Areas of Support
Collaboration Across India
Partnering with farmers from different states to support the cultivation, harvesting, and marketing of their produce.
Diversification of Crops
Assisting farmers in growing a variety of crops to increase their income streams.
Essential Inputs
Providing access to seeds, fertilizers, machinery, and technical guidance for improved farm productivity.
Sustainable Farming Practices
Promoting climate-resilient techniques for long-term agricultural success.
Market Access
Connecting farmers directly to markets to ensure they receive fair prices, reducing the need for intermediaries
Community and Knowledge Sharing
ostering innovation by encouraging farmers to share knowledge and collaborate on best practices
Shivbhumi Farms bridges the gap between farmers and the marketplace, ensuring their success and contributing to India’s food security.
Regional Agricultural Commodities
North India
Basmati Rice Region:Punjab, Haryana, Uttar Pradesh Features: Long grains, aromatic fragrance, high international demand.
Wheat Region:Punjab, Haryana, Uttar Pradesh, Rajasthan Features: Staple food used in bread, pasta, and cereals.
Potatoes Region:Uttar Pradesh, Punjab Features:High production used for both fresh consumption and processed products.
Tea Region:Assam,West Bengal Types:Black tea, green tea Features:Known for its strong flavor, a significant export product.
Jute Region:West Bengal Features:Versatile fiber used for making sacks, bags, and industrial products.
Rice Region:West Bengal, Bihar, Odisha Varieties: Various types, contributing to both domestic and export needs.
Fish and Seafood Region:Coastal states (West Bengal,Odisha) Products:Marine and freshwater fish, shrimp.
Fruits Region:Various states Products:Mangoes, bananas, papayas.
Pulses Region:Various states Products:Lentils, chickpeas.
Sugarcane Region:Bihar Features:Used for sugar, jaggery, and molasses.
Oilseeds Region:Various states Products:Groundnuts, sesame seeds.
At Shivbhumi Farms, we are dedicated to the regional development of agriculture, offering farmers region-specific support to ensure that every corner of India thrives in farming.
Shivbhumi Farms
Shivbhumi Farms is dedicated to uplifting farmers, our farmer play a major role to provide their effort from farm land to the market. some basic process shows how crops comes from farm land to the market
Harvesting
Description: Crops are harvested from the fields using manual or mechanical methods. Purpose: To gather the produce at the right time, ensuring it is fresh and of optimal quality.
Initial Cleaning
Description: The harvested crops are cleaned to remove dirt, debris, or plant material. Methods: This can be done by washing, air-blowing, or shaking off dirt. Purpose: To prepare the crops for sorting by removing non-essential materials.
Pre-Sorting
Description: A rough separation of good-quality produce from damaged or diseased items. Purpose: To eliminate unusable crops early in the process, improving efficiency.
Grading
Description: The crops are sorted based on predefined quality standards such as size, shape, color, ripeness, or weight.Methods: Grading can be manual (visual inspection) or automated using sorting machines. Purpose: To categorize the produce into grades suitable for different markets (e.g., premium, standard, or processing quality).
Sorting by Size/Weight
Description: Crops are sorted into batches by size or weight, depending on the buyer’s requirements. Methods: This step is often done using sieves, conveyor belts, or weight-sorting machines. Purpose: To meet specific packaging and market preferences.
Inspection
Description: A final quality check to identify any defective or substandard produce that may have been missed during earlier steps. Methods: Inspection may be done manually or using automated sensors and cameras. Purpose: To ensure only high-quality products are sent to market.
Packaging
Description: The sorted crops are packed into boxes, crates, or bags according to their grade and size. Purpose: To protect the produce during transportation and make it easier to handle.
Storage or Transportation
Description: The sorted and packaged produce is either stored in controlled environments (refrigeration, dry storage) or transported to markets, distribution centers, or processing facilities. Purpose: To maintain freshness and prevent spoilage before the produce reaches consumers.
Each step in the process ensures that the crops meet market requirements and maintain quality, thereby maximizing profitability for the farmer.
Contact us
Shivbhumi Export LLP and Shivbhumi Farm
Registered office: Gat No 77, At Post, Tal, Mangrul, Junnar, Maharashtra 412410